Name: Classic Fluffy Scones
Prep time: 15 min
Cook time: 12 min
Total time: 27 min
Cuisine: English
Ingredients: 2 1/4 cups all-purpose flour; 4 tsp. baking powder; 3/4 tsp. salt; 1/3 cup cold butter, diced; 1/4 cup sugar; 2/3 cup yogurt; 1/4 cup milk; 1 tsp. vanilla extract; For egg wash –; 1 egg; 1 tbsp milk; Plus extra flour for dusting surface; *Optional – dried fruit, orange zest, vanilla bean powder, etc. for extra flavor

Whipped Butter

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Prep Time: 5 mins
Total Time: 5 mins
Yield: 1/2 cup whipped butter 1x

Ingredients

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1/2 cup butter, room temperature
1/4 cup cream

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Instructions

Blend butter and cream together until combined.
Serve at room temperature on scones.
Return any leftovers to the refrigerator promptly and use within 2 days.

Find it online: https://wolffsapplehouse.com/classic-fluffy-scones/