Microwavable Strawberry Shortcake
Prep time: 
Cook time: 
Total time: 
Serves: 1 serving
  • 1½ tbsp butter
  • 2 tbsp sugar
  • 5 tbsp all-purpose flour
  • ¼ cup milk
  • ½ tsp baking powder
  • ½ tsp vanilla extract
  • For topping:
  • Sliced strawberries
  • Whipped cream
  1. In a microwave-safe mug, melt butter in microwave for 15-30 seconds.
  2. Once butter is melted, swirl around in mug to coat the sides. Add all remaining ingredients. Stir to combine. Microwave 1 minute 15 seconds. If the top is still soft, microwave again in 15-second increments. Mine was done in about a minute and 45 seconds. It should be springy and easily come out of the mug when you run a dull knife around the edges. Remove from mug and slice in half. Serve with sliced strawberries and whipped cream.
Recipe by Wolff's Apple House at https://wolffsapplehouse.com/microwavable-strawberry-shortcake/