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Apple Bake
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Author:
Wolff's Apple House
Prep Time:
15 mins
Cook Time:
20 mins
Total Time:
35 mins
Yield:
6
-8
1
x
Category:
Dessert
Ingredients
Scale
1x
2x
3x
3
–
4
large tart apples , cored and cut into wedges
2 tablespoons
fresh lemon juice
2⁄3 cup
apple juice (can use less)
2⁄3 cup
packed brown sugar (or more to taste)
3 tablespoons
butter (or more to taste)
1 teaspoon
cinnamon (or more to taste)
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Instructions
Set oven to 375 degrees.
Place apples in an ungreased baking dish.
Drizzle with lemon juice; toss to coat and set aside.
In a small saucepan, combine the apple juice, brown sugar, butter and cinnamon.
Cook and stir, over medium heat until sugar is dissolved and butter is melted.
Pour over apples.
Bake, uncovered for 20 mins, or until apples are tender.
Best served warm with ice cream or whipped topping.
Find it online
:
https://wolffsapplehouse.com/gluten-free-apple-bake/