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Mint-infused strawberries

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Ingredients

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  • 3/4 cup packed mint leaves, chopped
  • 1/2 cup sugar
  • 1/2 cup water
  • 1 pound strawberries, sliced

Instructions

  1. Bring mint leaves, sugar and 1/2 cup water to a boil in a small saucepan. Reduce heat and simmer 2 minutes. Strain simple syrup into a bowl.
  2. Soak strawberries in mint syrup for 3-5 minutes.
  3. Top pavlova with strawberries and add more strawberries to each serving.