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Homemade (No Sugar Added!) Applesauce
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Author:
Becky Talbot
Prep Time:
10 mins
Cook Time:
30 mins
Total Time:
40 mins
Yield:
2 quarts
1
x
Category:
Sauce
Ingredients
Scale
1x
2x
3x
6
pounds sweet apples such as Fuji and Golden Delicious
2 cups
water
1 teaspoon
cinnamon
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Instructions
Wash apples well, peel them if you are canning, and chop them into 1-inch pieces.
Combine apples and water and bring to a boil, then cover and simmer for 20-30 minutes, until apples are soft and mashable.
Uncover and simmer about 12 minutes until liquid evaporates. Mash the apples well with a fork.
Stir in cinnamon.
Cool before serving; keep hot if canning.
Find it online
:
https://wolffsapplehouse.com/gift-homemade-applesauce/