Name: Ginger-Watermelon Salad
Prep time: 30 min
Total time: 30 min
Yield: 4
Ingredients: 1 small poblano pepper, minced; 1-2 cucumbers, diced; 1/2 cup sliced green onion; 3-4 tablespoons minced ginger and carrots (see below); About 1/4 of a medium-sized watermelon, cut into small cubes (save for last); DRESSING:; Juice of 1 lime; 1/4 cup rice vinegar; 1 teaspoon kosher salt; 2-3 tablespoons olive oil; freshly-ground black pepper

Ginger-Watermelon Salad

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Author: Becky Talbot
Prep Time: 30 mins
Total Time: 30 mins
Yield: 4 1x
Category: Salad

Ingredients

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1 small poblano pepper, minced
1–2 cucumbers, diced
1/2 cup sliced green onion
3–4 tablespoons minced ginger and carrots (see below)
About 1/4 of a medium-sized watermelon, cut into small cubes (save for last)
DRESSING:
Juice of 1 lime
1/4 cup rice vinegar
1 teaspoon kosher salt
2–3 tablespoons olive oil
freshly-ground black pepper

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Instructions

Mix all salad ingredients, saving the watermelon for last. Then add enough cubed watermelon so that there is a rich, colorful contrast throughout.
Shake up the dressing in a jar and pour over salad. Mix thoroughly.

Find it online: https://wolffsapplehouse.com/ginger-watermelon-salad/