Leek Soup With Potato and Tomato

This recipe is a Wolff’s favorite! Tip: Freeze leftover soup for an easy weeknight meal later on. Print Leek Soup With Potato and Tomato Author: Wolff’s Recipe type: Soup   Ingredients 3 leeks (bulbs only—the white part) 6 plum (“Roma”) tomatoes (chopped) 4 medium potatoes (diced) 7 cups vegetable broth  2 tbsp. butter 1 tsp. salt ½ tsp. dried tarragon ¼ tsp. … Continue reading Leek Soup With Potato and Tomato