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Honey Mustard Turkey & Cheddar Panini

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*Makes two sandwiches

Ingredients

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  • 1 tablespoon local, raw honey
  • 1 tablespoon coarse-grained mustard
  • 1 plum tomato
  • 4 slices of Italian bread
  • 8 slices sharp Cheddar cheese (like Hillacre’s Pride Raw Cheddar Cheese available at Wolff’s)
  • 1/2 pound shredded turkey breast
  • 810 baby spinach leaves
  • Butter to coat outside of bread

Instructions

  1. In a small bowl, mix together the honey and mustard.
  2. Add turkey and marinate in the honey mustard.
  3. Slice tomato lengthwise.
  4. Spread butter on outside of bread slices. Build two sandwiches with all ingredient. Transfer to a Panini maker or frying pan. Heat until each side is golden brown and the cheese is melted. Enjoy!