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Ingredients

Scale
  • 1 (small/medium) head of cabbage chopped
  • 1 large red bell pepper diced finely
  • 1 pink lady apple (cut into matchsticks, then cut in half again) – if not pink lady choose something very crisp and flavorful (granny smith or fuji would work)
  • 1 bunch of scallion, chopped
  • Good handful of cilantro, chopped (about a ¼ – ½ cup)
  • 1 jalapeno, finely minced
  • Chopped peanuts (top with these when serving, do NOT mix in ahead of time!)

Dressing:

  • Juice of 2 fresh limes
  • 1 tbsp. red wine vinegar
  • 2 tbsp. soy sauce
  • 1 tbsp. honey
  • 1 tbsp. sesame oil
  • ½-tsp salt (to taste)

Instructions

  1. Wisk the dressing until well-combined and pour over the veggies. Do not add the chopped peanuts until serving. Consider letting people add it to their portion if desired.